CaribeExpress - Laurel

Goat meat is infused with the flavors of curry powder, chopped onion, scallion, garlic, ginger, thyme and scotch bonnet ...

Callaloo Jamaican style, slightly steamed. Made with scotch bonnet, thyme, onions and bell peppers

Flaky pastry with filling of beef, chicken, vegetables and spinach.

Ackee and salt fish is Jamaica's national dish. Ackee a tropical fruit prepared with salted codfish. Served with ground provisions or rice.

Steamed cabbage, bell peppers and spinach.

This beautifully ribboned clear gift box makes it the Perfect, Sweet present! Buttercream Rossette layers of spongy yellow cake filled with delectable vanilla buttercream covered in vanilla buttercream. 6x5 inches, serves 6-8.

Chocolate cookie crust, chocolate cake, and raspberry jelly heart-shaped pastry.

Vanilla Mousse, vanilla cookie crust, chocolate cake, raspberry jelly.

Flaky pastry with filling of beef, chicken, vegetables and spinach.

Sweet fried slices of plantains

Gelatin rich meat slowed cooked as a stew.

Goat meat is infused with the flavors of curry powder, chopped onion, scallion, garlic, ginger, thyme and scotch bonnet ...

Ackee and salt fish is Jamaica's national dish. Ackee a tropical fruit prepared with salted codfish. Served with ground provisions or rice.

Callaloo Jamaican style, slightly steamed. Made with scotch bonnet, thyme, onions and bell peppers

Steamed cabbage, bell peppers and spinach.

D&G sodas

Sparkling Grapefruit Beverage