8530 Washington Blvd, Jessup, MD 20794, USA
Flaky pastry with filling of beef, chicken, vegetables and spinach.
Sweet, Fried Slices of Plantains
Sweet fried slices of plantains
Buttery, slightly sweet bread made with coconut milk
Lightly sweet dough that is deep fried.
Channa/Chick peas sautéed with onions, garlic and spices.
All entrees served with your choice of white rice or rice and peas vegetable medley and fried plantains.
Seared Salmon Filet with Sides
Gelatin rich meat slowed cooked as a stew.
Goat meat is infused with the flavors of curry powder, chopped onion, scallion, garlic, ginger, thyme and scotch bonnet ...
Brown Stew Chicken
Ackee & Salt Fish
Ackee and salt fish is Jamaica's national dish. Ackee a tropical fruit prepared with salted codfish. Served with ground provisions or rice.
Brown Stew Salmon
Fried Salmon then stewed in a sweet-savory sauce that is flavored with herbs, onions, bell peppers and spices.
Snapper Your Way
Whole Red Snapper.
Callaloo Jamaican style, slightly steamed. Made with scotch bonnet, thyme, onions and bell peppers
Rice & Peas
Steamed cabbage, bell peppers and spinach.
Mac n Cheese
Cooked macaroni pasta and a cheese sauce
Steamed pumpkin flavored with onions, bell peppers, and herbs
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