$19.95
Goat meat is infused with the flavors of curry powder, chopped onion, scallion, garlic, ginger, thyme and scotch bonnet ...
$4.25
Flaky pastry with filling of beef, chicken, vegetables and spinach.
$8.50
Callaloo Jamaican style, slightly steamed. Made with scotch bonnet, thyme, onions and bell peppers
$16.95
$17.25
Ackee and salt fish is Jamaica's national dish. Ackee a tropical fruit prepared with salted codfish. Served with ground provisions or rice.
$25.00
Gelatin rich meat slowed cooked as a stew.
All entrees served with your choice of white rice or rice and peas vegetable medley and fried plantains.
$25.00
Gelatin rich meat slowed cooked as a stew.
$19.95
Goat meat is infused with the flavors of curry powder, chopped onion, scallion, garlic, ginger, thyme and scotch bonnet ...
$16.95
$15.95
$17.25
Ackee and salt fish is Jamaica's national dish. Ackee a tropical fruit prepared with salted codfish. Served with ground provisions or rice.
$16.25
$18.95
Fried Salmon then stewed in a sweet-savory sauce that is flavored with herbs, onions, bell peppers and spices.
$32.00
Whole Red Snapper.
$8.50
Callaloo Jamaican style, slightly steamed. Made with scotch bonnet, thyme, onions and bell peppers
$6.25
$6.25
Steamed cabbage, bell peppers and spinach.
$6.75
Cooked macaroni pasta and a cheese sauce
$7.95
Steamed Okra flavored with onions, bell peppers, herbs and spices.
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