CaribeExpress

Mary C.

Eddie R.

Lynette C.

Seared Salmon Filet with a Beurre Blanc (white sauce) served with your Choice of 2 Sides!  Delicious. Hearty. Healthy

We invest in quality ingredients to ensure our guests enjoy the great taste we’re famous for.   We believe  you deserve the best.

Our secret ingredient is passion. Everyone on our team is passionate about ensuring your time with us is as great as it can be – from start to finish.

We all love Fry-days! Enjoy some crispy fries, Fry-Fish, Fry-Shrimp and Fry-Chicken! 

Welcome to CaribeExpress.   Caribe Express is a fast casual restaurant serving quality, fresh, healthy and flavorful Caribbean food Made-From-Scratch daily in our open concept kitchen.    

Through years of mastering, marinations and grilling we are able to make meals that are hearty and delicious as they are healthy. 

We pledge to provide the finest foods and services to our guests who will always enjoy good food in a warm-relaxed ambience.  


 





We are thrilled to OPEN another location.  Our Jessup restaurant is located in Columbia Junction Shopping Center, 8530 Washington Blvd Jessup MD near Sushi Q and Enterprise Car rental.   
We are open daily to serve you:  Mon-Thur:  10a-9p
                                                         Fri-Sat    :   10a-10p
Thank you for supporting us and allowing us the opportunity to serve you. It's your loyalty and love of Caribe Express that has allowed us to open our doors in new areas.  

See you soon,
Your CaribeExpress Family

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Inspired by our culture of the Caribbean,  from its rich history to its modern-day vibrancy and diversity, our menus aim to artfully reflect the spirit of the Caribbean

Offers performance bonuses for efficient and hardworking staff.

Bonus Pay

We identify dedicated team members and support them accordingly.

Recognition programs

We offer Paid Holidays, Vacation, and Paid Sick Leave.

Paid Time Off

Food/Meals

Scholarship opportunities to advance your career, inquire within for criteria!

Scholarship Opportunities

Our jobs aren’t just about putting food in boxes that our guests will enjoy.
Instead, we want to build an experience that is memorable and unique – with
food and drinks on the side. Our Guest Service Experts take the initiative and
deliver a wide range of services to make sure that guests enjoy their meal.
Whether setting tables, communicating with the kitchen, interacting and
serving guests, or cleaning work areas and supplies, the Guest Service Expert
makes transactions feel like part of the experience.
No matter what position you are in, there are a few things that are critical to
success – creating a safe workplace, following company policies and
procedures, upholding quality standards, and ensuring your uniform, personal
appearance, and communications are professional. Guest Service Experts will
be on their feet and moving around (stand, sit, or walk for an extended time;
moving over sloping, uneven, or slippery surfaces), managing the menu (read
and visually verify information), and taking a hands-on approach to work (move,
lift, carry, push, pull, and place objects weighing less than or equal to 25
pounds without assistance and 50 pounds with assistance; reach overhead and
below the knees, including bending, twisting, pulling, and stooping). Doing all
these things well (and other reasonable job duties as requested) is critical for
Guest Service Experts – to get it right for our guests and our business each and
every time.

CaribeExpress - Laurel

CaribeExpress - Jessup

Fish Soup

Size

Make it Large

 Caribbean rum infused pound cake with a cream cheese icing 

Caribbean Rum Cake 

Ginger Pineapple

Ackee and salt fish is Jamaica's national dish.  Ackee a tropical fruit prepared with salted codfish.  Served with ground provisions or rice.

Ackee & Salt Fish

Jerk Chicken

Ginger Juice

Soft Drinks

Guava Orange

Buttery, slightly sweet bread made with coconut milk

Coco Bread

Guava Orange Fruit Juice

Brown Stew Chicken

Steamed cabbage, bell peppers and spinach.

Vegetable Medley

Sweet, Fried Slices of Plantains

Rice & Peas

Ground Provision

Mac n Cheese

Gelatin rich meat slowed cooked as a stew.

Oxtails

Callaloo Jamaican style, slightly steamed.  Made with scotch bonnet, thyme, onions and bell peppers

CaribeExpress - Laurel Catering

Catering Sides

Rice & Peas

Vegetable Medley

Mac & Cheese

Fried Sweet Plantains